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Rich O says, "Your chickens are to die for."
Steven K says, "The BBQ porkbelly with jalapeño jelly glaze had really great flavor. It crisped up nicely when sliced and fried. Now I want to order a pound of the Black Forest-style bacon."
Greg B says, "The BBQ was absolutely delicious! I can't remember ever having BBQ that good. Both the pulled pork and the bacon was enjoyed by everyone in my family. I feasted on numerous pulled pork sandwiches, and actually had to trick my little boy so I could get the last of it - pretty cruel Dad huh? We just finished our bacon the other day - and enjoyed that as well. I don't do any food shopping for our family, but my sense is that you really can't buy this kind of homemade quality. The BBQ sauce was also a treat. My wife bought a couple of jars of "fancy" BBQ sauces a week ago for some chicken legs we were throwing on the grill, and I swear those sauces couldn't compare to what you sent home with me. I'm the first to admit that I really don't know anything about food and cooking, but I do I know what I like. Your stuff was great, and I look forward to putting in another order sometime in the near future."
Glenn S says, "I've eaten BBQ brisket in Kreutz Market, Black's BBQ, John Meueller's BBQ, all the famous BBQ joints in Texas, and Charlie's BBQ brisket is as good or better than any of them. The meat is really delicious, perfectly BBQed, not too much smoke, and a nice balance between the dry rub and the beefy flavor."
Kai T says, "I had a couple slices of your bacon cooked within fifteen minutes after I left your house. It is excellent! I love the pepperiness."
A customer said after eating my BBQ ribs (at a restaurant where I worked for short time a the BBQ cook): "I love ribs and have eaten them all over the USA and around the world. You're ribs are the best I've ever eaten."

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